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Anu's Kitchen Kuzhambu varieties & Avial Tanjore Marathi Recipes

Mor Kuzhambu | Paladhya | Bhindi Kadhi

Kadhi / Paladhya would definitely be present in all the festive menus at our place. We can use different podi (vegetable added to kadhi) in kadhi, like bhindi (okra), bompla (pumpkin), kakdi (cucumber). I love bhindi khadi so much!! Gently fried okra with yoghurt tastes awesome…! Ingredients: Yoghurt: 2 cups Bhindi: 1/2 cup (Chopped medium […]

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