Welcome to MyScrawls!
I’m Anu, a software engineer by profession. I live with my lovely family in the windy city Chicago! My Scrawls is a reflection of my thoughts scribbled online.
What can you find here: Vegetarian recipes from my kitchen, simple art/craft works and my travelogues.
How to browse this blog: There are 5 different categories listed as tabs in the main page.
- Anu’s Kitchen: I post almost all the dishes that I cook (& taste). I’m great fan of jiffy cooking and most of my recipes would require very minimum time to cook. These are the recipes that I learnt from my friends, relatives and from the internet. You can find only vegetarian recipes at MyScrawls. Ahem..Eggs allowed 😉 My motto is – Cook with love and Cook with positive thoughts, it would automatically reflect in the taste!
- Crafts: I love to make simple crafts. I swear you need not be a crafty person to try out my works!
- General: You can find my “scrawls” here. From film reviews to forward jokes, I blog about everything that to comes to my mind!
- Personal: Few personal things in my life that I would like to share.
- Travel: A detailed travelogue on every trip/tour that we enjoy.
Feel free to browse through the site and please leave me a comment if you like it. Your comments & suggestions encourages and helps me to do more! Thanks for stopping by and see you soon 🙂
Disclaimer: All content including photos on this website are copyrighted by me. You DO NOT have permission to copy, reproduce and /or modify the contents without my express written approval.
Share & Enjoy! -
18 replies on “About Me”
Good Work !! Let me be the first to wish you success in your blogging journey… Hope to see you becoming a very active blogger soon… 🙂
Nice blog you guys created! Good work!
Nice work!! Keep blogging
ALL THE BEST ANU! NICE TO HV BRUSHED ACROSS!
Hi Anu,
Welcome to the world of blogging! Hope you are enjoying it. I started my food blog a little less than a year back and I must say I am happy that I started it.
All the best,
Anupama
Welcome Anu to world of blogging.I started my food blog 3 months back and i am just enjoying it,can’t miss a single day without checking my blog and my fellow bloggers blog.
All the very best
Saritha
Await your THOKKU Varities!
Ram
Srirangam
Hi Anu,
was looking for some tanjore marathi dishes and cam across ur blog site. really interesting . also went thru ur travel blog. amazing . good luck and pls post more old aji s receipes . ! there is one sweet dish my ajji used to make using channa dal dry copra and gool. dont remember its name. i think even khas khas. very tasty dish . not payasam something a bit not so liquid like payasam. if u find such a receipe pls. include in ur blog. we get all ingredients here in dubai. so no problem. best wishes.
Chitra, Thanks a lot for visiting My Scrawls. I guess you are referring to “Hayagreva Mandi”, a sweet dish prepared using channa dal, khus kuhs and gool. Even I love that. You have triggered me to try it out. Will definitely post it 🙂
Hey I have posted the Hayagreeva muddi recipe. Do check it out 🙂 http://www.myscrawls.com/anu-kitchen/hayagreeva-muddy
Hi Anu,
Cant believe you r a novice at blogging and IT.. u have been excellent use of this website. Great work.. keep it up.
Thanks Vidhya! You made my day 😉
Hi namesake,
Loved your blog…came across it today and it resonated with me on man levels…I live in a Chicago suburb,have an active toddler, love cooking and of course, we share the same name!
Wow!!! Cant believe…same name, same area and have kids of same age group!!! :)) Cool!!! Thanks for visiting MyScrawls! Nice to have brushed across 🙂
woooo.. hiee . i m a student of food and nutrition.. i luv ua this blog. amzing .. i tried the groundnut chutney.. mine whole group liked it.. i even my teacher’s. keep on bloggin … u rock 🙂
Glad u liked the recipe 🙂 Thanks for the feedback!
Just happened to see your comment on my blog..yes..It has been long since I touched that site…Thanks much for your comments. Great to know you and your blog..Which part of Chicago are you in ?
Hi Anu,
Came across your blog today. Truly inspiring! Great effort. I like your recipes common, simple and easy to try on.
Keep it up!
Thanks Subashini 🙂